Culinarius Catering and Fine Foods
Exquisite food and service is what Culinarius has been delivering daily since our inception in 1988.
48h
NYE Buffet
This package includes:
• Antipasto Platter | Leg of ham, char-gilled chorizo, spicy salami, olives, semi dried tomato, artichokes, capsicums, vine tomato, marinated eggplant, fetta, grissini and crusty bread
• Fresh prawn on potato rosti with avocado salsa
• Wagyu beef petit pies
• Mushroom and parmesan arancini served with aioli dip
• Spicy Buffalo wings
• Italian meatballs with chargrilled vegetable relish
• Fresh Rice Paper Rolls (1)
• Bruschetta (1)
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
FRESH RICE PAPER ROLLS OPTIONS
• With madarin and duck with hoisin dipping sauce (GF | DF)
• With seasonal vegetables and vermicelli with house made Nuoc Cham dipping sauce (GF | Vegan)
BRUSCHETTA OPTIONS
• Topped with Roma tomatoes, balsamic glaze, fresh basil and shaved parmesan (V)
• Topped with basil pesto, crumbled fetta, and marinated capsicum (V)
• Topped with sauteed mushrooms, pancetta & parmesan
• Antipasto Platter | Leg of ham, char-gilled chorizo, spicy salami, olives, semi dried tomato, artichokes, capsicums, vine tomato, marinated eggplant, fetta, grissini and crusty bread
• Fresh prawn on potato rosti with avocado salsa
• Wagyu beef petit pies
• Mushroom and parmesan arancini served with aioli dip
• Spicy Buffalo wings
• Italian meatballs with chargrilled vegetable relish
• Fresh Rice Paper Rolls (1)
• Bruschetta (1)
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
FRESH RICE PAPER ROLLS OPTIONS
• With madarin and duck with hoisin dipping sauce (GF | DF)
• With seasonal vegetables and vermicelli with house made Nuoc Cham dipping sauce (GF | Vegan)
BRUSCHETTA OPTIONS
• Topped with Roma tomatoes, balsamic glaze, fresh basil and shaved parmesan (V)
• Topped with basil pesto, crumbled fetta, and marinated capsicum (V)
• Topped with sauteed mushrooms, pancetta & parmesan
From$48.50per Item
Christmas Cocktail Package
This package is available until 23 December 2024
This package includes:
• Smoked Trout on Buckwheat Blinis with Crème Fraîche, Salmon Roe, and Fresh Dill
• Peking Duck Pancakes
• Fresh Rice Paper Rolls with Seasonal Vegetables and Vermicelli, served with House-Made Nuoc Cham Dipping Sauce (GF | Vegan)
• Fresh Assorted Sushi with Soy Sauce and Wasabi
• Coconut-Crumbed Prawns with Honey and Sesame Sauce
• House-Made Mini Gourmet Wagyu Pies
• Wild Mushroom and Mozzarella Arancini with Garlic Aioli (Vegetarian)
• Your choice of Bruschetta (1)
• Your choice of Petite Quiche (1)
• Chocolate-Dipped Strawberries
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
BRUSCHETTA OPTIONS
• Baguette brushed with Olive Oil, topped with Roma Tomatoes, Balsamic Glaze, Fresh Basil & Shaved Parmesan (Vegetarian)
• Baguette brushed with Olive Oil, topped with Basil Pesto, Crumbled Fetta, and Marinated Capsicum (Vegetarian)
• Baguette brushed with Olive Oil, topped with Sautéed Mushrooms, Pancetta & Parmesan
PETITE QUICHE OPTIONS
• Baby Spinach and Greek Fetta (Vegetarian)
• Bacon, Egg, and Mushroom
• Goat's Cheese with Caramelised Onion (Vegetarian)
This package includes:
• Smoked Trout on Buckwheat Blinis with Crème Fraîche, Salmon Roe, and Fresh Dill
• Peking Duck Pancakes
• Fresh Rice Paper Rolls with Seasonal Vegetables and Vermicelli, served with House-Made Nuoc Cham Dipping Sauce (GF | Vegan)
• Fresh Assorted Sushi with Soy Sauce and Wasabi
• Coconut-Crumbed Prawns with Honey and Sesame Sauce
• House-Made Mini Gourmet Wagyu Pies
• Wild Mushroom and Mozzarella Arancini with Garlic Aioli (Vegetarian)
• Your choice of Bruschetta (1)
• Your choice of Petite Quiche (1)
• Chocolate-Dipped Strawberries
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
BRUSCHETTA OPTIONS
• Baguette brushed with Olive Oil, topped with Roma Tomatoes, Balsamic Glaze, Fresh Basil & Shaved Parmesan (Vegetarian)
• Baguette brushed with Olive Oil, topped with Basil Pesto, Crumbled Fetta, and Marinated Capsicum (Vegetarian)
• Baguette brushed with Olive Oil, topped with Sautéed Mushrooms, Pancetta & Parmesan
PETITE QUICHE OPTIONS
• Baby Spinach and Greek Fetta (Vegetarian)
• Bacon, Egg, and Mushroom
• Goat's Cheese with Caramelised Onion (Vegetarian)
From$47.95per Item
Continental Breakfast Package
All food is served on lovely crockery platters and baskets.
This package includes:
• Assorted Fresh Danishes
• Gourmet Bread Basket | Turkish, Damper, Sourdough
• Bircher Muesli
• Continental Platter | Leg of Ham, Salami, Semi-Dried Tomato, Camembert, Swiss Cheese, Olives, and Pickles
• Condiments to Complement | Honey, Jam, Peanut Butter, Vegemite, and Butter
• Fresh Fruit Platter
• Honeyed Yogurt with Fresh Berries
This package includes:
• Assorted Fresh Danishes
• Gourmet Bread Basket | Turkish, Damper, Sourdough
• Bircher Muesli
• Continental Platter | Leg of Ham, Salami, Semi-Dried Tomato, Camembert, Swiss Cheese, Olives, and Pickles
• Condiments to Complement | Honey, Jam, Peanut Butter, Vegemite, and Butter
• Fresh Fruit Platter
• Honeyed Yogurt with Fresh Berries
From$19.50per Item
Hot Breakfast Package
3Flavours
All food will be served on lovely crockery platters and in baskets.
From$36.95per Item
Toasted Granola Parfait
Individual toasted Granola parfaits served in martini glasses with honeyed yoghurt.
From$11.75per Item
Potato Rosti
Topped with avocado, smoked salmon and dill.
From$111.50per Item
Petit Bagels
With smoked salmon and char-grilled vegetables.
From$9.25per Item
Breakfast Tea Board
Chef's seasonal selection may include muffins, banana bread, friands, scones, house-made biscuits, slices, savoury tartlets.
Served with accompaniments.
Served with accompaniments.
From$101.95per Item
Assorted Fresh Baked Items
Assorted baked goods such as:
• Danish Pastry
• Banana Bread
• Friands
• Muffins
• Baked Cupcakes
• Fresh Baked Buttermilk Scones with Jam & Cream
• Slices | May include Salted Caramel, Pecan, Choclate Brownie, Cherry Ripe or Rocky Road
• Danish Pastry
• Banana Bread
• Friands
• Muffins
• Baked Cupcakes
• Fresh Baked Buttermilk Scones with Jam & Cream
• Slices | May include Salted Caramel, Pecan, Choclate Brownie, Cherry Ripe or Rocky Road
From$5.50per Item
Fresh Tropical Fruit Platter
With Chocolate-Dipped Strawberries.
From$94.95per Item
Fruit Skewers
Served with Honey Yogurt dip.
From$9.75per Item
Fresh Fruit & Artisan Cheese Platter
Served with dried fruit and crackers.
From$123.95per Item
Mini Baked Croissant
With ham, cheese and tomato.
From$7.75per Item
Lorraine Savoury Tartlets
From$111.50per Item
Spinach & Fetta Savoury Tartlets
From$111.50per Item
Bacon & Egg Rolls
From$8.25per Item
Large Bacon & Egg Rolls
From$10.25per Item
High Tea
Ribbon Sandwiches with delicious fillings including:
• Chicken breast, wholegrain mustard, creamy mayonnaise and roquet
• Smoked salmon, creme fraiche and cucumber
• Leg of ham, Swiss cheese and roma tomato
• Devilled eggs with shaved carrot and cucumber
Savoury Tartlets with delicious fillings including:
• Leg ham, caramelise onion, roquet and Swiss cheese
• Fresh spinach, Greek fetta and olive
• Potato Rosti topped with avocado salsa and fresh prawn
• Vietnamese Rice Paper Rolls with Asian dipping sauce- vegan/ gluten free
• House-made herb pork and fennel Wellington in puff pastry House-made Wagyu beef pies with house made tomato sauce
• Pumpkin, Pea & Leak mozzarella risotto balls with garlic aioli
• Freshly baked mini cupcakes with cream frosting and assorted delicious toppings
• Freshly baked scones with tea jelly and freshly whipped cream
• House-made salted caramel slice
•Chocolate Dipped Strawberries
• Chicken breast, wholegrain mustard, creamy mayonnaise and roquet
• Smoked salmon, creme fraiche and cucumber
• Leg of ham, Swiss cheese and roma tomato
• Devilled eggs with shaved carrot and cucumber
Savoury Tartlets with delicious fillings including:
• Leg ham, caramelise onion, roquet and Swiss cheese
• Fresh spinach, Greek fetta and olive
• Potato Rosti topped with avocado salsa and fresh prawn
• Vietnamese Rice Paper Rolls with Asian dipping sauce- vegan/ gluten free
• House-made herb pork and fennel Wellington in puff pastry House-made Wagyu beef pies with house made tomato sauce
• Pumpkin, Pea & Leak mozzarella risotto balls with garlic aioli
• Freshly baked mini cupcakes with cream frosting and assorted delicious toppings
• Freshly baked scones with tea jelly and freshly whipped cream
• House-made salted caramel slice
•Chocolate Dipped Strawberries
From$43.95per Item
Ploughman's Lunch Box
Ss
Ham, Chicken, Cheeses, Gherkins and Condiments with a Crusty Bread Roll
From$28.95per Item
Tradie's Lunch Box
Ss
Wagyu Beef Pie, Pork Wellington, Beer-Battered Fish, Hand-Cut Wedges Baked in Rock Salt, Olive Oil and Rosemary
From$22.50per Item
Devonshire Tea Box
Ss
Vanilla and Buttermilk Scone with Jam and Cream, Vegetarian Tartlet, Chocolate-Dipped Strawberries (2)
From$17.95per Item
Erudite Lunch Box
Ss
Cheese Selection, Salami, Semi-Dried Tomato, House-Made Dip with Freshly Cut Carrots and Celery, Olives and Crackers
From$30.95per Item
Morning Tea Box
Ss
Chicken and Waldorf Triangle, Seasonal Berry Muffin and Chocolate Dipped Strawberries
From$19.25per Item
Health Box
Ss
Vietnamese Vegan Rice Paper Roll, Seasonal Fruit Skewer, and Protein Ball
From$19.25per Item
Breakfast Box
Ss
Egg and Bacon Roll, Freshly Baked Seasonal Berry Muffin, Fresh Seasonal Fruit Skewer
From$23.50per Item
Quiche & Salad Lunch Box
Ss
Spinach and Fetta Quiche, Greek Salad, Freshly Baked Seasonal Berry Muffin, and Grapes
From$25.95per Item
Deluxe Lunch Hamper
Ss
Wrap with leg of ham, Swiss cheese, relish and lettuce, Vietnamese rice paper roll with Asian dipping sauce, mini quiche, fresh seasonal fruit skewer, house-made slice
From$33.95per Item
Dinner Party Package
This package includes:
• Entrees (2)
• Mains (2)
• Desserts (2)
Price includes a chef and food wait person onsite for maximum of 3 hours
Pricing does not include beverages, beverage service, setting tables, provision of cutlery, glassware, linen or kitchen equipment
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
ENTREES OPTIONS
• Slow Braised Beef Ragu | Served on pappardelle, topped with shaved pecorino.
• Caramelised Onion, Thyme, And Goats Cheese Tart | With tossed salad (GF, V)
• Sticky Korean Pork Belly | With Asian Cucumber Salad (GF)
• Scallops Du Jour | On Creamy Pea Puree with Crispy Chorizo (GF)
• Pan-Seared Duck Salad | With Green Mango & Thai Basil (GF)
• Rustic Butternut Squash, Sage Beurre Noisette Risotto | Finished with grated parmesan (GF, V)
MAINS OPTIONS
• Chicken Roulade | Stuffed with roast capsicum, baby spinach, garlic shallots and Manchego, served on corn puree with seasonal greens and jus (GF)
• Braised Beef Cheek | Served with buttery Paris mash, seasonal greens & jus (GF)
• Parmesan & Herb Crusted Salmon Fillet | With quinoa salad, seasonal greens and a citrus beurre blanc (GF)
• Za'Atar Crusted Lamb Rump | With Ras El Hanout spiced couscous, smoky eggplant puree, and yoghurt. (GF)
• Honey Soy Pork Loin | With stir-fried Asian vegetables (GF)
• Spiced Cauliflower Steak | With pickled oregano, honey & lemon on a creamy tahini mash (GF, V)
• Sri Lankan Vegetable Curry | Topped with toasted cashews, coriander and chilli, served with rice (GF, Vegan)
DESSERTS OPTIONS
• Sticky Date Pudding | With warm butterscotch sauce & vanilla bean gelato
• Passionfruit Creme Brulee | With fresh berries & a seasonal citrus sorbet (GF)
• Dulce De Leche Chocolate Cheesecake | With cream, fresh berries & a raspberry coulis
• Banoffee Pie | With espresso crumb & caramelised figs
• Apple & Cinnamon Nutty Crumble | Served with brandy creme Anglaise.
• Chocolate Fondant | With vanilla bean gelato and a spiral of caramel sauce
• Entrees (2)
• Mains (2)
• Desserts (2)
Price includes a chef and food wait person onsite for maximum of 3 hours
Pricing does not include beverages, beverage service, setting tables, provision of cutlery, glassware, linen or kitchen equipment
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
ENTREES OPTIONS
• Slow Braised Beef Ragu | Served on pappardelle, topped with shaved pecorino.
• Caramelised Onion, Thyme, And Goats Cheese Tart | With tossed salad (GF, V)
• Sticky Korean Pork Belly | With Asian Cucumber Salad (GF)
• Scallops Du Jour | On Creamy Pea Puree with Crispy Chorizo (GF)
• Pan-Seared Duck Salad | With Green Mango & Thai Basil (GF)
• Rustic Butternut Squash, Sage Beurre Noisette Risotto | Finished with grated parmesan (GF, V)
MAINS OPTIONS
• Chicken Roulade | Stuffed with roast capsicum, baby spinach, garlic shallots and Manchego, served on corn puree with seasonal greens and jus (GF)
• Braised Beef Cheek | Served with buttery Paris mash, seasonal greens & jus (GF)
• Parmesan & Herb Crusted Salmon Fillet | With quinoa salad, seasonal greens and a citrus beurre blanc (GF)
• Za'Atar Crusted Lamb Rump | With Ras El Hanout spiced couscous, smoky eggplant puree, and yoghurt. (GF)
• Honey Soy Pork Loin | With stir-fried Asian vegetables (GF)
• Spiced Cauliflower Steak | With pickled oregano, honey & lemon on a creamy tahini mash (GF, V)
• Sri Lankan Vegetable Curry | Topped with toasted cashews, coriander and chilli, served with rice (GF, Vegan)
DESSERTS OPTIONS
• Sticky Date Pudding | With warm butterscotch sauce & vanilla bean gelato
• Passionfruit Creme Brulee | With fresh berries & a seasonal citrus sorbet (GF)
• Dulce De Leche Chocolate Cheesecake | With cream, fresh berries & a raspberry coulis
• Banoffee Pie | With espresso crumb & caramelised figs
• Apple & Cinnamon Nutty Crumble | Served with brandy creme Anglaise.
• Chocolate Fondant | With vanilla bean gelato and a spiral of caramel sauce
From$142.50per Item
Sandwiches, Wraps & More
4Sizes
6Flavours
From$7.75per Item
Bruschetta
V
5Flavours
From$82.50per Item
Petite Quiche
V
3Flavours
Served hot or cold
From$111.50per Item
Arancini
G
D
V
Vg
2Sizes
3Flavours
From$94.95per Item
Hot Pastries
V
Vg
5Sizes
9Flavours
From$85.50per Item
Mini Sliders
7Flavours
From$11.75per Item
Sweet Finger Food
4Sizes
4Flavours
From$4.40per Item
Freshly Shucked Pacific Oysters
G
D
Served with Soy, Sesame and Shallot dressing.
From$58.50per Item
Freshly Shucked Pacific Oysters with Traditional Kilpatrick
D
From$58.50per Item
Prawn on Potato Rosti with Avocado Salsa
From$114.50per Item
Buckwheat Blini
With creme fraiche, smoked trout, salmon roe and fresh dill.
From$114.50per Item
Frittata
With flaked Atlantic salmon fillets and dill.
From$114.50per Item
Salt and Pepper Squid
Served with lime mayonnaise.
From$111.50per Item
Prawn Roll
With salt, pepper, chives & celery, with mayo and hot sauce with lettuce.
From$14.75per Item
Mexican Fish Tacos
With house-made slaw and mayo.
From$14.75per Item
Beer Battered Fish
With lime mayonnaise.
From$111.50per Item
Fresh Rice Paper Rolls
G
V
Vg
With seasonal vegetables and vermicelli with house-made Asian-style dipping sauce
From$91.95per Item
Vegetable Stuffed Mushrooms
G
V
Baked with mozzarella.
Vegan option available
Vegan option available
From$94.95per Item
Crispy Parmesan Polenta
V
With pesto, Kalamata olive, and sun-dried tomato.
From$94.95per Item
House-Made Potato Rosti
G
V
Topped with avocado salsa and antipasto vegetables.
From$111.50per Item
Mushroom & Parmesan Arancini
V
With garlic aioli.
From$94.95per Item
Pumpkin, Pea & Leek Arancini
With garlic aioli.
From$111.50per Item
Cheese & Spinach Greek Style Parcels
V
In filo pastry.
From$94.95per Item
Spring Rolls With Sweet Chilli Jam
V
Vg
From$85.50per Item
Spinach and Fetta Wellington
V
In puff pastry.
From$94.95per Item
Char-Grilled Vegetable Skewers
G
V
With Peanut Sauce.
vegan option available.
vegan option available.
From$8.25per Item
Mini Vegetarian Nachos Cups
V
With House-Made Guacamole.
From$14.75per Item
Char-Grilled Halloumi Mini Burger
V
With Vegetables Relish, Baby Beetroot, Sweet Potato, Zucchini, Rocket, and Tomato
From$11.75per Item
Zucchini and Halloumi Fritters
G
V
With Greek Yoghurt, Olive, and Semi-Dried Tomato.
From$94.95per Item
Stuffed Giant Green Olives
V
Stuffed With Fetta And Capers Fried In Panko Crumbs.
From$92.95per Item
Honey Garlic Char-Grilled Chicken Skewers
G
D
With Sesame
From$11.75per Item
Chicken Satay Skewers
With spicy peanut sauce
From$11.75per Item
Tandoori Chicken Skewers
G
With minted yoghurt
From$11.75per Item
Lamb Kofta
G
D
With pita, tzatziki and garlic dip
From$11.75per Item
Char-Grilled Seasonal Vegetable
G
V
Vg
With peanut sauce
From$11.75per Item
Crunchy Thai Chicken And Peanut Cakes
G
D
With sweet chilli jam, olive and semi dried tomato
From$101.95per Item
Sticky Korean Pork Belly Bites
G
D
Served on spoons with toasted sesame
From$111.50per Item
Chicken Katsu Bites
With spicy sriracha dipping sauce
From$111.50per Item
Char-Grilled Meatballs
With roasted vegetable relish
From$77.50per Item
Spicy Buffalo Wings
G
With hot chilli sauce and sour cream
From$94.95per Item
Light Cocktail Party Package
All food will be presented on lovely platters and in baskets. Staffing available at an additional cost.
This package includes:
• Vietnamese rice paper rolls with Asian dipping sauce (Vegan | GF)
• Prawn served on potato rosti with avocado salsa (GF)
• Spinach and fetta mini quiches (V)
• Char-grilled meatballs with vegetable relish
• Vegan mini spring rolls with sweet chilli jam (V)
• Waldorf chicken ribbon sandwiches
• Chocolate dipped strawberries (GF)
This package includes:
• Vietnamese rice paper rolls with Asian dipping sauce (Vegan | GF)
• Prawn served on potato rosti with avocado salsa (GF)
• Spinach and fetta mini quiches (V)
• Char-grilled meatballs with vegetable relish
• Vegan mini spring rolls with sweet chilli jam (V)
• Waldorf chicken ribbon sandwiches
• Chocolate dipped strawberries (GF)
From$37.95per Item
Party Cocktail Package
All food will be presented on lovely platters and in baskets. Staffing available at an additional cost.
This package includes:
• Zucchini and halloumi fritters with Greek yoghurt, olive and semi dried tomato (V | GF)
• Assorted fresh sushi served with soy and wasabi (GF option available)
• Vegan mini spring rolls with sweet chilli jam (V)
• Mushroom & Parmesan arancini with garlic aioli (V)
• Meatballs with char-grilled roasted vegetable relish
• Chicken katsu bites
• Coconut crumbed prawns w chilli honey sauce
• Pizza Piccolo with assorted delicious toppings (Vegetarian available)
• Vietnamese rice paper rolls with Asian dipping sauce (Vegan | GF)
• Your choice of Bruschetta
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
BRUSCHETTA OPTIONS
• Roma tomatoes, balsamic glaze, fresh basil & shaved parmesan (V)
• Basil pesto, crumbled fetta, and marinated capsicum (V)
• Sauteed mushrooms, pancetta & parmesan
This package includes:
• Zucchini and halloumi fritters with Greek yoghurt, olive and semi dried tomato (V | GF)
• Assorted fresh sushi served with soy and wasabi (GF option available)
• Vegan mini spring rolls with sweet chilli jam (V)
• Mushroom & Parmesan arancini with garlic aioli (V)
• Meatballs with char-grilled roasted vegetable relish
• Chicken katsu bites
• Coconut crumbed prawns w chilli honey sauce
• Pizza Piccolo with assorted delicious toppings (Vegetarian available)
• Vietnamese rice paper rolls with Asian dipping sauce (Vegan | GF)
• Your choice of Bruschetta
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
BRUSCHETTA OPTIONS
• Roma tomatoes, balsamic glaze, fresh basil & shaved parmesan (V)
• Basil pesto, crumbled fetta, and marinated capsicum (V)
• Sauteed mushrooms, pancetta & parmesan
From$47.50per Item
Premier Cocktail Party Package
All food will be presented on lovely platters and in baskets. Staffing available at an additional cost.
This package includes:
• Peking duck pancake
• Buckwheat blini with creme fraiche, smoked trout, salmon roe and fresh dill
• House made mini gourmet wagyu beef pies
• Beef and chorizo empanadas
• Salt and pepper squid served with lime mayonnaise • Vegan spring rolls with sweet chilli jam sauce (Vegan)
• Meatballs with chargrilled vegetable relish
• Your choice of Vietnamese Rice Paper Rolls
• Your choice of Petite Quiche
• Your choice of Bruschetta
• Your choice of Skewer
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
VIETNAMESE RICE PAPER ROLLS OPTIONS
• With prawn, mint and coriander with nuoc cham dipping sauce (GF | DF)
• With mandarin and duck with hoisin dipping sauce (GF | DF)
• With seasonal vegetables and vermicelli with house made Asian style dipping sauce (GF | Vegan)
PETITE QUICHE OPTIONS (Served hot or cold)
• Spinach and fetta (V)
• Goats cheese with caramelised onion (V)
• Bacon, egg and mushroom
BRUSCHETTA OPTIONS
• Roma tomatoes, balsamic glaze, fresh basil & shaved parmesan (V)
• Basil pesto, crumbled fetta, and marinated capsicum (V)
• Sauteed mushrooms, pancetta & parmesan
SKEWER OPTIONS
• Honey garlic char-grilled Chicken skewers with sesame (GF | DF)
• Tandoori chicken skewers with minted yoghurt (GF)
• Chicken satay skewers with spicy peanut sauce (GF)
• Lamb Kofta with pita, tzatziki and garlic dip (GF | DF)
• Char-grilled seasonal vegetable with peanut sauce (GF | Vegan)
This package includes:
• Peking duck pancake
• Buckwheat blini with creme fraiche, smoked trout, salmon roe and fresh dill
• House made mini gourmet wagyu beef pies
• Beef and chorizo empanadas
• Salt and pepper squid served with lime mayonnaise • Vegan spring rolls with sweet chilli jam sauce (Vegan)
• Meatballs with chargrilled vegetable relish
• Your choice of Vietnamese Rice Paper Rolls
• Your choice of Petite Quiche
• Your choice of Bruschetta
• Your choice of Skewer
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
VIETNAMESE RICE PAPER ROLLS OPTIONS
• With prawn, mint and coriander with nuoc cham dipping sauce (GF | DF)
• With mandarin and duck with hoisin dipping sauce (GF | DF)
• With seasonal vegetables and vermicelli with house made Asian style dipping sauce (GF | Vegan)
PETITE QUICHE OPTIONS (Served hot or cold)
• Spinach and fetta (V)
• Goats cheese with caramelised onion (V)
• Bacon, egg and mushroom
BRUSCHETTA OPTIONS
• Roma tomatoes, balsamic glaze, fresh basil & shaved parmesan (V)
• Basil pesto, crumbled fetta, and marinated capsicum (V)
• Sauteed mushrooms, pancetta & parmesan
SKEWER OPTIONS
• Honey garlic char-grilled Chicken skewers with sesame (GF | DF)
• Tandoori chicken skewers with minted yoghurt (GF)
• Chicken satay skewers with spicy peanut sauce (GF)
• Lamb Kofta with pita, tzatziki and garlic dip (GF | DF)
• Char-grilled seasonal vegetable with peanut sauce (GF | Vegan)
From$52.50per Item
Deluxe Cocktail Party Package
All food will be presented on lovely platters and in baskets. Staffing available at an additional cost.
This package includes:
COLD SELECTION
• Pacific Oysters 2 ways | Freshly shucked with ginger and shallots | Traditional Kilpatrick Prawn served on potato rosti with avocado salsa (G/F)
• Peking duck pancake
• Assorted fresh sushi served with soy and wasabi
• Your choice of Vietnamese Rice Paper Rolls
HOT SELECTION
• Coconut crumbed prawns w chilli honey sauce
• Pizza Piccolo with assorted delicious toppings (Veg available)
• House made mini gourmet Wagyu beef pies with house made tomato sauce
• Vegan mini spring rolls with sweet chilli sauce (V)
• Your choice of Skewer (1)
• Your choice of Arancini (1)
• Your choice of Mini Slider (1)
• Your choice of Substantial Finger Food (1)
Also includes a Sweetie platter with assorted mini cakes, slices and biscuits
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SKEWER OPTIONS
• Honey garlic char-grilled Chicken skewers with sesame (GF | DF)
• Tandoori chicken skewers with minted yoghurt (GF)
• Chicken satay skewers with spicy peanut sauce (GF)
• Lamb Kofta with pita, tzatziki and garlic dip (GF | DF)
• Char-grilled seasonal vegetable with peanut sauce (GF | Vegan)
ARANCINI OPTIONS
• Wild mushroom and mozzarella arancini with garlic aioli (Veg)
• Pumpkin, Pea & Leek arancini with garlic aioli (G/F) (DF | Veg)
• Prawn arancini with jalapeno mayo
MINI SLIDER OPTIONS
• Wagyu beef with American cheese, caramelised onion, rocket and Culinarius special sauce
• Southern fried chicken with house-made slaw and chipotle mayo
• Char-grilled halloumi with vegetables relish, baby beetroot, sweet potato, zucchini, rocket and tomato (V)
• Mexican fish soft taco shells with house-made slaw and mayo
SUBSTANTIAL FINGER FOOF OPTIONS
• Hokkien noodles with Asian veg (Vegan)
• Caesar Salad
• Creamy baked Mac and Cheese (V)
• Mini nacho cups with house-made guacamole (choice of beef or bean)
• Vietnamese vermicelli salad topped chicken, prawn, and vegetarian spring rolls
• Beer battered fish & chips with lime mayo
• Slow cooked brisket with pappardelle
This package includes:
COLD SELECTION
• Pacific Oysters 2 ways | Freshly shucked with ginger and shallots | Traditional Kilpatrick Prawn served on potato rosti with avocado salsa (G/F)
• Peking duck pancake
• Assorted fresh sushi served with soy and wasabi
• Your choice of Vietnamese Rice Paper Rolls
HOT SELECTION
• Coconut crumbed prawns w chilli honey sauce
• Pizza Piccolo with assorted delicious toppings (Veg available)
• House made mini gourmet Wagyu beef pies with house made tomato sauce
• Vegan mini spring rolls with sweet chilli sauce (V)
• Your choice of Skewer (1)
• Your choice of Arancini (1)
• Your choice of Mini Slider (1)
• Your choice of Substantial Finger Food (1)
Also includes a Sweetie platter with assorted mini cakes, slices and biscuits
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SKEWER OPTIONS
• Honey garlic char-grilled Chicken skewers with sesame (GF | DF)
• Tandoori chicken skewers with minted yoghurt (GF)
• Chicken satay skewers with spicy peanut sauce (GF)
• Lamb Kofta with pita, tzatziki and garlic dip (GF | DF)
• Char-grilled seasonal vegetable with peanut sauce (GF | Vegan)
ARANCINI OPTIONS
• Wild mushroom and mozzarella arancini with garlic aioli (Veg)
• Pumpkin, Pea & Leek arancini with garlic aioli (G/F) (DF | Veg)
• Prawn arancini with jalapeno mayo
MINI SLIDER OPTIONS
• Wagyu beef with American cheese, caramelised onion, rocket and Culinarius special sauce
• Southern fried chicken with house-made slaw and chipotle mayo
• Char-grilled halloumi with vegetables relish, baby beetroot, sweet potato, zucchini, rocket and tomato (V)
• Mexican fish soft taco shells with house-made slaw and mayo
SUBSTANTIAL FINGER FOOF OPTIONS
• Hokkien noodles with Asian veg (Vegan)
• Caesar Salad
• Creamy baked Mac and Cheese (V)
• Mini nacho cups with house-made guacamole (choice of beef or bean)
• Vietnamese vermicelli salad topped chicken, prawn, and vegetarian spring rolls
• Beer battered fish & chips with lime mayo
• Slow cooked brisket with pappardelle
From$76.50per Item
Italian Antipasto
Leg ham, char-grilled chorizo, spicy salami, olives, semi-dried tomato, artichokes, capsicum, vine tomato, marinated eggplant, feta, grissini, and crusty bread
From$188.95per Item
Japanese Cold Share Platter
Assorted sushi, sashimi, edamame, seaweed salad, marinated tofu, pickled ginger, soy, and wasabi
From$188.95per Item
Mexican Cold Share Platter
House-made layered bean, sour cream, avocado, salsa, and cheese dipping platter with pico de gallo, red salsa, jalapeño, toasted corn, fresh cilantro, capsicum, cucumber, fresh lime, and tortilla chips
From$145.50per Item
Spanish Cold Share Platter
Chorizo, Spicy Salami, Char-grilled Octopus, Meatballs, Olive Selection, Marinated Fetta, Artichokes, Grilled Capsicum, Romesco Dip, and Crusty Bread with Crostini
From$188.95per Item
Middle Eastern Cold Share Platter
From$179.50per Item
Ploughman's Lunch
Leg ham, chicken drumsticks, vintage cheddar cheese, Camembert, sliced tomato and cucumber, pickled gherkins, corn relish, traditional fruit chutney, and English mustard with crusty rolls
From$179.50per Item
Vegetarian Summer Platter
Fresh carrot, celery, and capsicum sticks, hummus, olives, semi-dried tomato, marinated artichokes, char-grilled eggplant, zucchini, and sweet potato, vintage cheddar, blue cheese, camembert, served with a selection of crackers.
From$169.50per Item
Charcuterie Cold Share Platter
Cold cuts of beef, ham, pork, lamb & chicken with homemade condiments
From$208.50per Item
Seafood Cold Share Platter
Prawns, Oysters, Smoked Trout, Marinated Octopus, Mussels in Tomato, Lime Mayonnaise, Fresh Lemons and Limes
From$338.95per Item
Fruit Cold Share Platter with Chocolate-dipped Strawberries
Fresh seasonal fruit selection with chocolate dipped Strawberries
From$94.95per Item
Fruit Cold Share Platter
Fresh seasonal fruit served with a combination of soft and firm cheeses, dried fruits, nuts, and crackers.
From$123.95per Item
Half Day Conference Catering Package
2Flavours
This package includes lunch and either morning or afternoon tea.
Lunch package served with:
• Fresh strawberry and watermelon platter
• Orange juice and water
Lunch menu includes:
• Sandwich Platters (2)
• Hot Platters (2)
• Salad (1)
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SANDWICH PLATTERS | Please select 2 from the options below:
• Assorted sandwiches
• Gourmet wraps
• Finger sandwiches
• Crusty roll with assorted fillings
• Warm Turkish fingers with leg of ham, Swiss cheese and tomato
Please take note that sandwich filings include: leg of ham, Swiss cheese and tomato; falafel, humous, tabouleh; Waldorf chicken; curried egg with grated carrot or corned beef with pickles and tomato (with the exception of the Turkish fingers)
HOT PLATTERS | Please select 2 choices from the options below:
• Beer battered fish with lime mayonnaise
• Coriander, chicken and chilli balls
• Mushroom and mozzarella arancini balls with garlic aioli
• Vegan mini spring rolls with sweet chilli jam
• Chargrilled meatballs with vegetable relish
• Herb and sesame pork Wellington
• Lamb kofta with mint yoghurt
• Greek style spinach and cheese filo parcels
• House-made Wagyu beef pies
Salads | Please select 1 choice from the options below:
• Mediterranean | fluffy couscous with oven roasted vegetables and toasted pine nuts, infused with mint and coriander
• Greek | rough chopped cucumber, Spanish onion, red capsicum, tossed with crisp cos lettuce and finished with kalamata olives and fetta, complimented by a lemon, oregano, garlic and olive oil dressing
• Culinarius' Creation | Mixed leaf with tomato, Spanish onion, cucumber, red capsicum, shaved carrot, fresh herbs, sliced olives and complimented with a balsamic dressing
Add-ons available. Please see Conference Catering Package Add-ons under the Packages category.
Lunch package served with:
• Fresh strawberry and watermelon platter
• Orange juice and water
Lunch menu includes:
• Sandwich Platters (2)
• Hot Platters (2)
• Salad (1)
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SANDWICH PLATTERS | Please select 2 from the options below:
• Assorted sandwiches
• Gourmet wraps
• Finger sandwiches
• Crusty roll with assorted fillings
• Warm Turkish fingers with leg of ham, Swiss cheese and tomato
Please take note that sandwich filings include: leg of ham, Swiss cheese and tomato; falafel, humous, tabouleh; Waldorf chicken; curried egg with grated carrot or corned beef with pickles and tomato (with the exception of the Turkish fingers)
HOT PLATTERS | Please select 2 choices from the options below:
• Beer battered fish with lime mayonnaise
• Coriander, chicken and chilli balls
• Mushroom and mozzarella arancini balls with garlic aioli
• Vegan mini spring rolls with sweet chilli jam
• Chargrilled meatballs with vegetable relish
• Herb and sesame pork Wellington
• Lamb kofta with mint yoghurt
• Greek style spinach and cheese filo parcels
• House-made Wagyu beef pies
Salads | Please select 1 choice from the options below:
• Mediterranean | fluffy couscous with oven roasted vegetables and toasted pine nuts, infused with mint and coriander
• Greek | rough chopped cucumber, Spanish onion, red capsicum, tossed with crisp cos lettuce and finished with kalamata olives and fetta, complimented by a lemon, oregano, garlic and olive oil dressing
• Culinarius' Creation | Mixed leaf with tomato, Spanish onion, cucumber, red capsicum, shaved carrot, fresh herbs, sliced olives and complimented with a balsamic dressing
Add-ons available. Please see Conference Catering Package Add-ons under the Packages category.
From$46.50per Item
Full Day Conference Catering Package
This package includes morning tea, lunch and afternoon tea.
MORNING TEA
Served with Fresh Fruit Platter
Please select 2 from the options below:
• Petit spinach and fetta tartlets
• Danish pastry
• Fresh baked fruit muffins
• Banana bread with creme fraiche and jelly
• House-made friands
• Belgium chocolate dipped strawberries
• Bruschetta with pesto, capsicum and crumbled fetta
• Croissant with custard
LUNCH
Served with:
• Fresh strawberry and watermelon platter
• Orange juice and water
Lunch menu includes:
• Sandwich Platters (2)
• Hot Platters (2)
• Salad (1)
AFTERNOON TEA
Please select 1 from the options below:
• House-made freshly baked vanilla and buttermilk scones with jam and whipped cream
• Salted caramel slice
• Fresh baked fruit muffins
• Macadamia chocolate brownie
• House-made friands
• Bana bread with creme fraiche and jelly
• Platter of assorted cakes and slices
• Biscuit platter
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SANDWICH PLATTERS | Please select 2 from the options below:
• Assorted sandwiches
• Gourmet wraps
• Finger sandwiches
• Crusty roll with assorted fillings
• Warm Turkish fingers with leg of ham, Swiss cheese and tomato
Please take note that sandwich filings include: leg of ham, Swiss cheese and tomato; falafel, humous, tabouleh; Waldorf chicken; curried egg with grated carrot or corned beef with pickles and tomato (with the exception of the Turkish fingers)
HOT PLATTERS | Please select 2 choices from the options below:
• Beer battered fish with lime mayonnaise
• Coriander, chicken and chilli balls
• Mushroom and mozzarella arancini balls with garlic aioli
• Vegan mini spring rolls with sweet chilli jam
• Chargrilled meatballs with vegetable relish
• Herb and sesame pork Wellington
• Lamb kofta with mint yoghurt
• Greek style spinach and cheese filo parcels
• House-made Wagyu beef pies
Salads | Please select 1 choice from the options below:
• Mediterranean | fluffy couscous with oven roasted vegetables and toasted pine nuts, infused with mint and coriander
• Greek | rough chopped cucumber, Spanish onion, red capsicum, tossed with crisp cos lettuce and finished with kalamata olives and fetta, complimented by a lemon, oregano, garlic and olive oil dressing
• Culinarius' Creation | Mixed leaf with tomato, Spanish onion, cucumber, red capsicum, shaved carrot, fresh herbs, sliced olives and complimented with a balsamic dressing
Add-ons available. Please see Conference Catering Package Add-ons under the Packages category.
MORNING TEA
Served with Fresh Fruit Platter
Please select 2 from the options below:
• Petit spinach and fetta tartlets
• Danish pastry
• Fresh baked fruit muffins
• Banana bread with creme fraiche and jelly
• House-made friands
• Belgium chocolate dipped strawberries
• Bruschetta with pesto, capsicum and crumbled fetta
• Croissant with custard
LUNCH
Served with:
• Fresh strawberry and watermelon platter
• Orange juice and water
Lunch menu includes:
• Sandwich Platters (2)
• Hot Platters (2)
• Salad (1)
AFTERNOON TEA
Please select 1 from the options below:
• House-made freshly baked vanilla and buttermilk scones with jam and whipped cream
• Salted caramel slice
• Fresh baked fruit muffins
• Macadamia chocolate brownie
• House-made friands
• Bana bread with creme fraiche and jelly
• Platter of assorted cakes and slices
• Biscuit platter
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SANDWICH PLATTERS | Please select 2 from the options below:
• Assorted sandwiches
• Gourmet wraps
• Finger sandwiches
• Crusty roll with assorted fillings
• Warm Turkish fingers with leg of ham, Swiss cheese and tomato
Please take note that sandwich filings include: leg of ham, Swiss cheese and tomato; falafel, humous, tabouleh; Waldorf chicken; curried egg with grated carrot or corned beef with pickles and tomato (with the exception of the Turkish fingers)
HOT PLATTERS | Please select 2 choices from the options below:
• Beer battered fish with lime mayonnaise
• Coriander, chicken and chilli balls
• Mushroom and mozzarella arancini balls with garlic aioli
• Vegan mini spring rolls with sweet chilli jam
• Chargrilled meatballs with vegetable relish
• Herb and sesame pork Wellington
• Lamb kofta with mint yoghurt
• Greek style spinach and cheese filo parcels
• House-made Wagyu beef pies
Salads | Please select 1 choice from the options below:
• Mediterranean | fluffy couscous with oven roasted vegetables and toasted pine nuts, infused with mint and coriander
• Greek | rough chopped cucumber, Spanish onion, red capsicum, tossed with crisp cos lettuce and finished with kalamata olives and fetta, complimented by a lemon, oregano, garlic and olive oil dressing
• Culinarius' Creation | Mixed leaf with tomato, Spanish onion, cucumber, red capsicum, shaved carrot, fresh herbs, sliced olives and complimented with a balsamic dressing
Add-ons available. Please see Conference Catering Package Add-ons under the Packages category.
From$53.50per Item
Gourmet Roast
This package includes:
• Country roast leg of lamb in a tomato relish with gravy
• Whole roasted chicken basted with herbs and spices with jus
• Salads (2)
• Hot Vegetable (1)
• A variety of crusty rolls and butter
• Condiments to compliment
Vegetarian options available
Please note that all food will be presented on lovely platters with serving utensils Price does not include hire of crockery, linen, room set-up, table set-up and food and beverage service.
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SALAD OPTION
• Caesar | Crisp cos lettuce, bacon, grated egg, shaved parmesan and Culinarius' house-made dressing. (Anchovies optional)
• Prawn and Crab Pasta | Tiger prawns, crab meat, celery, Spanish onion, red capsicum and chopped coriander. Dressed in a gentle sweet chilli mayonnaise and finished with a delightful mango salsa.
• Potato | Seasoned and oven roasted chat potatoes, egg, diced gherkin, Spanish onion and fresh basil. Dressed in a light seeded mustard mayonnaise.
• Greek | Roughly chopped cucumber, Spanish onion, red capsicum, mixed with crisp cos lettuce and finished with fetta and kalamata olives. Complimented by a lemon, oregano, garlic and olive oil dressing.
• Roast Vegetable | With baked beetroot, sweet potato, onion & eggplant. Served on a bed of mesclun with balsamic vinegar dressing.
• Culinarius' Creation | Mixed leaf with tomato, Spanish onion, cucumber, red capsicum, shaved carrot and shaved beetroot with avocado. Topped with fresh herbs, sliced olives and complimented with a balsamic vinaigrette.
VEGETABLE OPTIONS
• Oven roasted seasoned vegetables
• Potato Casserole | Layers of potato, onion, double cream and matured cheese
• Broccoli and cauliflower au gratin with flaked almonds
• Melange of seasonal vegetables in a light curry or butter sauce
• Country roast leg of lamb in a tomato relish with gravy
• Whole roasted chicken basted with herbs and spices with jus
• Salads (2)
• Hot Vegetable (1)
• A variety of crusty rolls and butter
• Condiments to compliment
Vegetarian options available
Please note that all food will be presented on lovely platters with serving utensils Price does not include hire of crockery, linen, room set-up, table set-up and food and beverage service.
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
SALAD OPTION
• Caesar | Crisp cos lettuce, bacon, grated egg, shaved parmesan and Culinarius' house-made dressing. (Anchovies optional)
• Prawn and Crab Pasta | Tiger prawns, crab meat, celery, Spanish onion, red capsicum and chopped coriander. Dressed in a gentle sweet chilli mayonnaise and finished with a delightful mango salsa.
• Potato | Seasoned and oven roasted chat potatoes, egg, diced gherkin, Spanish onion and fresh basil. Dressed in a light seeded mustard mayonnaise.
• Greek | Roughly chopped cucumber, Spanish onion, red capsicum, mixed with crisp cos lettuce and finished with fetta and kalamata olives. Complimented by a lemon, oregano, garlic and olive oil dressing.
• Roast Vegetable | With baked beetroot, sweet potato, onion & eggplant. Served on a bed of mesclun with balsamic vinegar dressing.
• Culinarius' Creation | Mixed leaf with tomato, Spanish onion, cucumber, red capsicum, shaved carrot and shaved beetroot with avocado. Topped with fresh herbs, sliced olives and complimented with a balsamic vinaigrette.
VEGETABLE OPTIONS
• Oven roasted seasoned vegetables
• Potato Casserole | Layers of potato, onion, double cream and matured cheese
• Broccoli and cauliflower au gratin with flaked almonds
• Melange of seasonal vegetables in a light curry or butter sauce
From$47.95per Item
Gourmet Roast Package Add-Ons
2Flavours
These items can only be purchased in conjunction with the Gourmet Roast Package.
From$9.75per Item
Gourmet BBQ Package
This package includes:
MAINS | Cooked fresh on the bbq by a chef in front of guests
• Breast Chicken marinated in a Tandoori paste and served on skewer with a tangy yoghurt dipping sauce
• Char-grilled Vegetable Skewers with eggplant, sweet potato, mushroom, capsicum, Spanish onion with a peanut dipping sauce (For vegetarians only)
• Rosemary, Garlic and Mint Koftas Lamb served on skewer with a tahini dipping sauce Green Prawns marinated in olive oil, garlic, lemongrass and chilli served on skewer
• A selection of Petit gourmet sausages
SIDES
• Potatoes Roasted in olive oil, rosemary and rock salt
• Greek Salad | Roughly chopped cucumber, Spanish onion, red capsicum, mixed with crisp cos lettuce and finished with fetta and kalamata olives. Complimented by a lemon, oregano, garlic and olive oil dressing.
• Prawn and Crab Pasta Salad | Tiger prawns, crab meat, celery, Spanish onion, red capsicum and chopped coriander. Dressed in a gentle sweet chilli mayonnaise and finished with a delightful mango salsa.
• Crusty Bread Rolls and Butter • Condiments to compliment
Fresh Seasonal Fruit platter with Australian Cheese, Chocolate dipped strawberries and crackers
Note:
• Price Includes Chef to cook onsite for two hours.
• Based on using a BBQ onsite supplied by client (we can arrange BBQ hire if required)
• Prices do not include hire of crockery, cutlery, linen, glassware etc or food and beverage service. This can easily be arranged.
MAINS | Cooked fresh on the bbq by a chef in front of guests
• Breast Chicken marinated in a Tandoori paste and served on skewer with a tangy yoghurt dipping sauce
• Char-grilled Vegetable Skewers with eggplant, sweet potato, mushroom, capsicum, Spanish onion with a peanut dipping sauce (For vegetarians only)
• Rosemary, Garlic and Mint Koftas Lamb served on skewer with a tahini dipping sauce Green Prawns marinated in olive oil, garlic, lemongrass and chilli served on skewer
• A selection of Petit gourmet sausages
SIDES
• Potatoes Roasted in olive oil, rosemary and rock salt
• Greek Salad | Roughly chopped cucumber, Spanish onion, red capsicum, mixed with crisp cos lettuce and finished with fetta and kalamata olives. Complimented by a lemon, oregano, garlic and olive oil dressing.
• Prawn and Crab Pasta Salad | Tiger prawns, crab meat, celery, Spanish onion, red capsicum and chopped coriander. Dressed in a gentle sweet chilli mayonnaise and finished with a delightful mango salsa.
• Crusty Bread Rolls and Butter • Condiments to compliment
Fresh Seasonal Fruit platter with Australian Cheese, Chocolate dipped strawberries and crackers
Note:
• Price Includes Chef to cook onsite for two hours.
• Based on using a BBQ onsite supplied by client (we can arrange BBQ hire if required)
• Prices do not include hire of crockery, cutlery, linen, glassware etc or food and beverage service. This can easily be arranged.
From$72.95per Item
Lunch Packages Add-Ons
V
6Flavours
These items can only be purchased in conjunction with the Lunch Packages only.
From$4.90per Item
Light Lunch Package
Includes:
• Sandwiches with assorted gourmet fillings
• Wraps with assorted delicious fillings
• Fresh seasonal fruit platter with chocolate dipped strawberries
• Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
• Sandwiches with assorted gourmet fillings
• Wraps with assorted delicious fillings
• Fresh seasonal fruit platter with chocolate dipped strawberries
• Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
From$18.95per Item
Light Lunch with Sweets Package
Includes:
• Sandwiches with assorted gourmet fillings
• Wraps with assorted delicious fillings.
• Fresh seasonal fruit platter with Chocolate-dipped strawberries
• Sweetie Platter with a selection of slices, cakes, sweet tartlets, etc.
• Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
• Sandwiches with assorted gourmet fillings
• Wraps with assorted delicious fillings.
• Fresh seasonal fruit platter with Chocolate-dipped strawberries
• Sweetie Platter with a selection of slices, cakes, sweet tartlets, etc.
• Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
From$23.50per Item
Hot Bowl Lunch Package
Individual Hot Bistro Bowls
Choose one from the following options:
• Hokkien Noodles with Seasonal Vegetables
• Mushroom Risotto with Shaved Parmesan
• Thai Green Chicken Curry with Jasmine Rice
• Penne Carbonara with Bacon and Mushroom
• Soup of the Week
Also includes Fresh seasonal fruit platter and Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
Choose one from the following options:
• Hokkien Noodles with Seasonal Vegetables
• Mushroom Risotto with Shaved Parmesan
• Thai Green Chicken Curry with Jasmine Rice
• Penne Carbonara with Bacon and Mushroom
• Soup of the Week
Also includes Fresh seasonal fruit platter and Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
From$30.95per Item
Fresh & Healthy Lunch Package
Individual Gourmet Salad Bowls, choose one from the following options:
• Thai Beef Salad
• Santorini Salad (with lemon and herb marinated chicken, olives, tomatoes, cucumber, red onion and avocado on cos)
• Vietnamese Vermicelli Salad (your choice of topping: chicken, prawn or vegan spring roll)
• Caesar Salad with chicken
• Mediterranean Vegetable and Quinoa Salad
Also includes:
• Fresh Seasonal Fruit Platter
• Handmade Protein Ball
• Orange Juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
• Thai Beef Salad
• Santorini Salad (with lemon and herb marinated chicken, olives, tomatoes, cucumber, red onion and avocado on cos)
• Vietnamese Vermicelli Salad (your choice of topping: chicken, prawn or vegan spring roll)
• Caesar Salad with chicken
• Mediterranean Vegetable and Quinoa Salad
Also includes:
• Fresh Seasonal Fruit Platter
• Handmade Protein Ball
• Orange Juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
From$30.95per Item
Mediterranean Lunch Package
Includes:
• Toasted Turkish Fingers
• Mediterranean Vegetable wrap
• House-made mini wagyu beef pies
• Mushroom & risotto parmesan balls with garlic aioli
• Fresh seasonal fruit platter with gourmet cheese and crackers
• Sweetie Platter with a selection of slices, cakes, sweet tartlets, etc.
• Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
• Toasted Turkish Fingers
• Mediterranean Vegetable wrap
• House-made mini wagyu beef pies
• Mushroom & risotto parmesan balls with garlic aioli
• Fresh seasonal fruit platter with gourmet cheese and crackers
• Sweetie Platter with a selection of slices, cakes, sweet tartlets, etc.
• Orange juice
HOW TO ORDER:
Step 1. Select your number of guests
Step 2. Proceed to checkout
Step 3. Please reach out to our Customer Care Team on 1300 851 900 or orders@eatfirst.com.au to finalise your selected options.
Add-ons available. Please see Lunch Packages Add-Ons under the Packages category.
From$33.95per Item
Staff Charges
3Flavours
We can arrange delivery of all food to you, or our food and beverage staff can come along and take care of everything for you.
Staff minimum 4 hours, travel time applies.
Staff minimum 4 hours, travel time applies.
From$42.95per Item
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